Our Country White pan loaves combine traditional French flavor and texture with a thin crust and soft, airy interior. Perfect for both hot and cold sandwiches. Lightly toasted, it can be used in a breakfast applications for toast or any number of breakfast sandwiches. Also an excellent choice for a classic BLT, club sandwich, or melty panini. Served untoasted, it marries well with different salad-type cold sandwiches such as egg, tuna, or chicken. Each loaf contains 17 usable sandwich slices that are 5/8” thick not included end slices. No HFCS or trans fats.